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James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

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61 - 70 of 298 items
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The Cooking Gene
The Cooking Gene
The Cooking Gene A Journey Through African-American Culinary History in the Old South By Twitty, Michael
Book - 2017 Winner, Book Of The Year, 2018
Nominees: Michael W. Twitty
641.5929607 TW and more…
Available in some locations
Place hold
The Cooking Gene
The Cooking Gene
The Cooking Gene A Journey Through African-American Culinary History in the Old South By Twitty, Michael
Book - 2017 Winner, Writing And Literature, 2018
Nominees: Michael W. Twitty
641.5929607 TW and more…
Available in some locations
Place hold
The Pho Cookbook
The Pho Cookbook
The Pho Cookbook Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles By Nguyen, Andrea
eBook - 2017 Winner, Single Subject, 2018
Nominees: Andrea Nguyen
Available
Check out
The Sioux Chef's Indigenous Kitchen
The Sioux Chef's Indigenous Kitchen
The Sioux Chef's Indigenous Kitchen By Sherman, Sean
Book - 2017 Winner, American Cooking, 2018
Nominees: Sean Sherman and Beth Dooley
641.59297 SH and more…
Available in some locations
Place hold
A Square Meal
A Square Meal
A Square Meal A Culinary History of the Great Depression By Ziegelman, Jane and Coe, Andrew
eBook - 2016 Winner, Writing And Literature, 2017
Nominees: Jane Ziegelman and Andrew Coe
Check out now on Hoopla
Classic Koffmann
Classic Koffmann
Classic Koffmann By Koffmann, Pierre
eBook - 2016 Winner, Restaurant And Professional , 2017
Nominees: Pierre Koffmann
Check out now on Hoopla
Dorie's Cookies
Dorie's Cookies
Dorie's Cookies By Greenspan, Dorie
eBook - 2016 Winner, Baking And Desserts, 2017
Nominees: Dorie Greenspan
Check out now on Hoopla
Eat in My Kitchen
Eat in My Kitchen
Eat in My Kitchen To Cook, to Bake, to Eat, and to Treat By Peters, Meike
Book - 2016 Winner, General Cooking, 2017
Nominees: Meike Peters
641.594 PE
All copies in use Availability details
Place hold
Milk Made
Milk Made
Milk Made A Book About Cheese : How to Choose It, Serve It and Eat It By Haddow, Nick
Book - 2016 Winner, Single Subject, 2017
Nominees: Nick Haddow
641.373 HA
All copies in use Availability details
Place hold
Smuggler's Cove
Smuggler's Cove
Smuggler's Cove Exotic Cocktails, Rum, and the Cult of Tiki By Cate, Martin
Book - 2016 Winner, Beverage, 2017
Nominees: Rebecca Cate and Martin Cate
647.9579461 CA and more…
All copies in use Availability details
Place hold
61-70 of 298 items
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