The CookbookBook - 2015
"Yotam Ottolenghi is beloved in the food world for his beautiful, inspirational cookbooks, as well as his Ottolenghi delis and his fine-dining restaurant, Nopi. In The NOPI Cookbook, head chef Ramael Scully's Asian-inspired pantry meets Ottolenghi's Middle Eastern influences and brings the restaurant's favorite dishes within reach of the home cook"--
Publisher: Berkeley :, Ten Speed Press,, 2015.
Edition: First U. S. edition.
Branch Call Number: 641.5956 OT
Characteristics: xv, 331 pages : colour illustrations ; 29 cm