Shellfish

Shellfish

The Art of Shellfish Cookery, With An Illustrated Directory

Book - 1987
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Publisher: New York : Hearst Books, 1987.
Edition: 1st U.S. ed.
ISBN: 9780688066307
0688066305
Branch Call Number: 641.692 Mo
Characteristics: 206 p. : col. ill. ; 31 cm.
Additional Contributors: Hofmann, Holger

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