Cooking the Hungarian Way

Cooking the Hungarian Way

Revised and Expanded to Include New Low-fat and Vegetarian Recipes

eBook - 2003
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Completely landlocked, Hungary has endured many invasions by foreign powers and has lived under many kinds of government. Through it all, music and food have remained important parts of Hungarian life. With delightful dishes such as goulash, chicken paprika, and strudel, Hungarian cuisine is savory and inviting.
Publisher: [United States] : Lerner Publishing Group : Made available through hoopla, 2003.
ISBN: 082258008X
9780822580089
Branch Call Number: eBook hoopla
Characteristics: 1 online resource
Additional Contributors: hoopla digital

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