Cooking the South American Way

Cooking the South American Way

Revised and Expanded to Include New Low-fat and Vegetarian Recipes

eBook - 2003
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With twelve independent countries, the Falkland Islands, and French Guiana, the many cultures of South America feature a variety of dishes. Focusing on recipes from countries like Argentina, Brazil, and Chile, this delectable cookbook offers a sampling of tastes from across the continent.
Publisher: [United States] : Lerner Publishing Group : Made available through hoopla, 2003.
ISBN: 0822580101
9780822580102
Branch Call Number: eBook hoopla
Characteristics: 1 online resource
Additional Contributors: hoopla digital

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