Lost Restaurants of New Orleans

Lost Restaurants of New Orleans

Book - 2011
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From Cafï¿1/2 de Rï¿1/2fugiï¿1/2s, the city's first eatery that later became Antoine's, to Toney's Spaghetti House, Houlihan's, and Bali Hai, this guide recalls restaurants from New Orleans' past. Period photographs provide a glimpse into the history of New Orleans' famous and culturally diverse culinary scene. Recipes offer the reader a chance to try the dishes once served.

Publisher: Gretna :, Pelican Pub.,, 2011.
ISBN: 9781589809970
Branch Call Number: 647.9576335 LA
Characteristics: 272 pages : illustrations (some color) ; 29 cm
Additional Contributors: Fitzmorris, Tom 1951-


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