Subject search: "Cooking (Pork)"

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  - Book (8)

Pâté, Confit, Rillette, BookRecipes From the Craft of Charcuterie
by Polcyn, Brian
Title rated 4.15 out of 5 stars, based on 6 ratings
Book, 2019. Call number: 641.66 PO
Available View location availability for Pâté, Confit, Rillette, Book, Available
Pig, BookA Passion for Pork
by Mountain, Johnnie
Title rated 3 out of 5 stars, based on 1 ratings
Book, 2012. Call number: 641.64 MO
Available View location availability for Pig, Book, Available
Almonds, Anchovies, + Pancetta, BookA Vegetarian Cookbook, Kind of
by Peternell, Cal
Title rated 3.5 out of 5 stars, based on 18 ratings
Book, 2018. Call number: 641.5 PE
Available View location availability for Almonds, Anchovies, + Pancetta, Book, Available
Cool Bacon Recipes, BookMain Dishes for Beginning Chefs
by Kuskowski, Alex
Book, 2017. Call number: J 641.664 KU
Available View location availability for Cool Bacon Recipes, Book, Available
Pig/pork, BookArchaeology, Zoology and Edibility
by Spry-Marqués, Pía
Title rated 3 out of 5 stars, based on 2 ratings
Book, 2017. Call number: 636.4009 SP
Available View location availability for Pig/pork, Book, Available

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